Thursday, May 23, 2013

Stroganoff Sandwich


1 Loaf of French Bread
1 LB of Hamburger
16 Oz. Light Sour Cream
8 Oz Plain Greek Yogurt
1 Small Onion
6 Mushrooms
2 Bell Peppers
2 Tomatoes
Preheat oven at 350 degrees.

1.  Cook hamburger with the onion and mushrooms.  Drain excess grease.
2.  Combine sour cream and yogurt.  Stir until well blended.  Add any spices that you would like.
3.  Add hamburger mixture to the sour cream mixture.
4.  Cut French bread in four sections.
5.  Put the French bread on a cookie sheet that is sprayed with cooking spray.
6.  Add the hamburger mixture onto the the French bread.
7.  Cut the peppers and tomatoes into slices.
8.  Add the pepper and tomatoes on top of the hamburger mixture.
9.  Top with cheese.
10.  Bake for 20-30 minutes.


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